I had a great week. I have awesome professors, and I also made wind symphony (despite a terrible placement audition)! Now.. the food..
The cafeteria food is just godawful. Luckily, in the other building, there is a big cafeteria with substantial food (rotisserie chicken, not junky processed salad chicken). There are a multitude of food trucks from crepes to gyros to korean food to cookies. With all these food choices, it’s difficult to find things with no wheat, but not impossible!
For breakfast I eat hard boiled eggs with whatever breakfast meat (sausage or bacon usually) and for lunch I grab a salad with grilled chicken. For dinner, I might have some rotisserie chicken/broccoli/potatoes. I keep string cheese and greek yogurt/honey and nuts in my room for snacking.
I’ve been really tired lately, so I’m not sure if I’ve been eating enough. It may be because of that and also because I haven’t exercised all week since I was getting used to college life. Or maybe my classes are mentally draining. Hmm.. either way, I feel well rested now and I’m excited to be going to the beach for the weekend!